Wednesday, June 13, 2007

Home made Yogurt

Dairy by Cabannes & Ryman

I love yogurt in any form. It can be easily made at home.

Steps in making home made Yogurt.
  1. Bring approximately half a gallon of milk to a boil in a stainless steel pot. Mix it so the cream that collects on the top mixes with the milk.
  2. Turn the stove off and let it stand for about 10 minutes, until the steam from the pot stops.
  3. Now mix the milk into 2-3 tablespoons of store bought yogurt. Stir well until the yogurt blends well with the milk.
  4. Set the oven to 100 degrees farenheit and warm it for about 5 minutes and turn it off.
  5. Now place the milk-yogurt mixture into the warm oven. If the mixture is in a rubbermaid container, place it on a pot holder, on the rack in the oven . I repeat, make sure the oven is off.
  6. After 24 hours, take it out of the oven. You have home made yogurt. Enjoy!!

"Commit your work to the Lord,

then it will succeed."

Proverbs 16:3

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